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It started with a treasured childhood memory.

In 2019, we were inspired to recreate the pandan waffle we loved as kids. Using all natural and vegan ingredients, our waffles were such a hit among family and friends that we decided to sell them at markets and festivals around Seattle. Since then, our original recipe has evolved into Dragonfly, a selection of waffle mixes that you can enjoy and share anytime.

— B & H, Dragonfly Founders